Tender Details

Country: Hungary
Summary: Purchases of a Topic Excellence Program
HUT Ref No: 56838785
Deadline: 08 Sep 2021
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 16676/2021
Purchaser's Detail:
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Description:
Title: - Purchases of the Excellence Program Tool

Announcement type: - Offer / participation call / 2020 ké
Type of procedure: - Open procedure
place of performance: - 2100, Father Charles Street 1 Regional University Center of Food Analytical Laboratory; MATE Institute of Plant Protection, Department of Plant Pathology Department laboratórium1118 Budapest, Ménesi út 44. The II building. Floor A215 room; Mate 1118 Budapest, Villányi út 29-43. K building basement.; Mate 1118 Budapest, Villányi út 29-43. K building basement.; Mate 1118 Budapest, Villányi út 29-43. K building basement.; Mate 1118 Budapest, Villányi út 29-43. K building basement.; Mate 1118. Bp. Ménesi út 43-45. D. Building basement; mate 1118. Bp. Villányi út 29-43. K building basement - Postharvest Laboratory; Mate 1118. Bp. Ménesi út 43-45. D. Building basement (1 pcs) and 1118. Bp. Villányi út 29-43. K building basement - Postharvest Laboratory (1 pcs); Mate 1118. Bp. Ménesi út 43-45. E. Building FSZ.; Mate, Institute of Food Science and Technology, Food Science Research Group 1022 Budapest, Ottó Hermann Road 15. 7. Building Fig.; Mate Buda Campus, Ornamental Production and Dendrology Department (1118 Budapest, V ...
Documents:

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Purchases of a Topic Excellence Program - Hungary Tender

The HUNGARIAN UNIVERSITY OF AGRAR ELETTUDOMANY, a Government sector organization in Hungary, has announced a new tender for Purchases of a Topic Excellence Program. This tender is published on HungaryTenders under HUT Ref No: 56838785 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-09-08.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.