Tender Details

Country: Hungary
Summary: Get Food Raw Materials in 3 Parts
HUT Ref No: 121791661
Deadline: 31 Jul 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 420958-2025
Purchaser's Detail:
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Description:
Purchase of Sarospatak, food raw materials as detailed in the product list. No. 1. Partial offer: Confectionery preparations 5 items, 9050 pcs. Partial offer: milk, dairy products 18 items, 32481 pcs, 1147 kg, 11580 liters 3. Partial offer: Purified vegetable goods 5 items, 23980 kg contracting authority may differ from +-15%from the specified quantity. Where the contracting authority referred to as a manufacturing, type, origin, patent or trademark, the name was only to be made to clearly determine the nature of the subject (321/2015 (X. 30.) Government Decree 46. (3).
No. 1. Partial offer: Confectionery preparations 5 items, 9050 contractors may differ from the specified quantity by +-15%. Where it is made, type, origin, patent or The contracting authority referred to the trademark, where the name was made only for a clear definition of the nature of the subject, can be recommended (321/2015 (X. 30.) Government Decree 46 (3) of the Government of the Republic of Hungary. They can make a bid for quality goods, or during the contract the contracting authority only accepts goods of the Hungarian Food Book. The tenderer must declare in his tender to guarantee the amount of products he offers a M...
Documents:

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Get Food Raw Materials in 3 Parts - Hungary Tender

The SAROSPATAK PUBLIC SERVICE NONPROFIT LTD, a Government sector organization in Hungary, has announced a new tender for Get Food Raw Materials in 3 Parts. This tender is published on HungaryTenders under HUT Ref No: 121791661 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-31.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.